Everybody knows that refrigerating foods is the best way to keep them fresh and nowadays it is used in every kitchen. But are you aware of the fact that many foods change their flavor in an unhygienic way and automatically reduce their nutritional quality after storing it in the fridge. Below we have listed ten foods that can be unhygienic for you to store in a refrigerator:



  1. Onion

Storing onion in the refrigerator can end up with turning them soft and mushy owing to moisture. Always remember that unpeeled onions need exposure and air; however, peeled onions should be stored in the fridge. If you want to store them in the open then always place them in a plastic bag, having holes in it and away from light.

  1. Bread

Almost all people store bread in the fridge which is not correct as keeping bread in the refrigerator will turn them chewy and tough. It is the primary reason to speed up the procedure to go stale as there is moisture in the fridge due to cold temperature. In addition to this you can easily order this food at your doorstep at any time using Grofers Coupon with great offers.

  1. Some fruits

The primary thing to keep in mind is that you should never store fruits and vegetables together in the fridge as many fruits give off a high level of ethylene and can lead to premature ripen and can spoil vegetables. However, not all fruits should be refrigerated as they will quickly lose their flavor. Fruits like peaches, plums melons, bananas, cherries, and pineapples should be placed in room temperatures.

  1. Coffee

Coffee should never be placed I fridge as the moisture in it will cause coffee beans to deteriorate, and you will never get bold flavor when you drink it. Also, the temperature of the refrigerator always fluctuates the time you open the door and which creates condensation and which brings moisture. You should always place coffee beans in an airtight container instead of the fridge to maintain its freshness and taste.

  1. Tomato

You should avoid storing tomatoes in the refrigerator as they tend to lose their flavor when in extreme temperatures. Always keep them in room temperature so that they can develop more juiciness and flavor. The time tomatoes are fully ripped you can store in fridge but that in plastic bags to maintain their juiciness and quality.

  1. Pickles

Pickles can last for long whether you store them in the refrigerator or not. Pickles should be stored at room temperature for months, and it will not spoil at all. Some rare cases such as commercial pickles might need a cool surrounding as the mold can develop itself easily. Pickles are safe to eat if they are kept at room temperatures, so there is no need to be refrigerated.

  1. Honey

Honey should never be refrigerated as it will speed up the process of crystallization. The best way to store honey is at room temperature on a kitchen shelf but away from sunlight. The jar of honey should be tightly sealed as it will prevent honey from turning itself from liquid to thick. So if you want to keep them fresh for long then avoid it to refrigerate. Also you can buy honey online using Paytm Cashback with great discounts.

  1. Potatoes

Potatoes should never be refrigerated as they don’t need too cold temperature, as the starch present in them will convert itself in sugar. Just place them in net bags in open and should be placed away from light. Never wash them before storing as it will speed up spoilage. Place them away from light as sunlight is the primary reason that causes chlorophyll to accumulate and which will turn potatoes into green color and sometimes bitter too.

  1. Garlic

Garlic should be stored in cool and dry place always as refrigerating them will turn them to sprout and also make them rubbery. The fact is that garlic deteriorates very fast due to moisture in the fridge unless they are already peeled and prepared. So the best way to store them is in a dry place where there is good air circulation and should be away from light.

  1. Nuts/dry fruits

Many people store dry fruits and nuts in the refrigerator as they think that it will present them from going rancid. However, this habit is harmful. Extreme temperature can harm the nutty flavor of nuts and other drum fruits, and they also absorb the other odors which are already in the fridge. You have to place them in an airtight container and leave them in room temperature.

It is a myth that a colder environment is safer and hygienic for food ingredients as many foods can be unhygienic for you to store in the refrigerator. The truth is that the appropriate way to store food depends on the kind of v food as some are best in the colder region and some are best when placed in warmer. So stay updated stay fit.


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